The Restaurant
opening hours:
Monday - Closed
Tuesday
11:30am-2pm & 5-8pm
Wednesday
11:30am-2pm & 5-8pm
Thursday
11:30am-2pm & 5-8pm
Friday
11:30am-2pm & 5-8pm
Saturday
11:30am-2pm & 5-8pm
Sunday
11:30am-2pm & 5-8pm
Starters
Pumpkin-Coconut-Soup
Homemade Ragout Fin
Tartare from Pickled Hering
Main dishes
Schwammesteak „Moosmutzel“
Homemade Brawn from Deer
Crispy Barbarie Duck with Plum-Sauce
…and much more...
Enjoy your meal!
We look forward to see you soon!
